| Products
Product Name: ULTRA LOW PROTEIN LATEX (ULPL)
Description: One of the solutions to address the latex protein allergy is to use low-protein NR latex. ULTRA LOW PROTEIN LATEX (ULPL) is prepared by treating latex with a proteolytic enzyme or a suitable surfactant and purification process by dilution, centrifugation, or membrane separation.
| Chemical Name | Natural Rubber Latex |
| CAS # | 9006-04-06 |
Product group: Natural Latex
Market Segments
Applications
| Property Name | Value | Unit |
|---|---|---|
| Appearance | Viscous white liquid | — |
| Boiling point | 100 | °C |
| Odor | Ammonia odor | — |
| Solubility in water | Dispersable | — |
| Specific gravity | 0.933 | — |
| Vapor density | 0.63 | — |
| Vapor pressure | 760 | mmHg |
| Specification Name | Value | Unit | Test Method | Test Condition |
|---|---|---|---|---|
| Antigenic Protein (ELISA) | Max. 10 | μg/dm2 | ASTM D6499-18 | — |
| Coagulum content | Max 0.03 | % w/w | ISO 706 | — |
| Dry rubber content (DRC) | 60.0 Min | % w/w | ISO 126 | — |
| KOH Index | Max. 0.7 | — | ISO 127 | — |
| Mechanical stability (MST) | Min 650 | s | ISO 35 | — |
| Non rubber solids content (NRS) | 1.7 Max. | % w/w | — | — |
| Number of volatile fatty acids | Max. 0.06 | — | ISO 506 | — |
| Odor (Boric acid neutralization) | Non putrefactive odor | — | — | — |
| pH | Min. 10 | — | ISO 976 | — |
| Total alkalinity as ammonia (NH3) | Max. 0.29 (LATZ) / Min. 0.60 (HA) | % w/w | ISO 125 | — |
| Total Extractable Protein | Max. 200 | μg/dm2 | ASTM D5712-15 | — |
| Name | Category | Language |
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Marketing Documents | EN |
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Safety Data Sheet (SDS) | EN |
TDS ULPL
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Technical Data Sheet (TDS) | EN |